Nourishing the Neighborhood
Small-batch Basque cheesecakes and sourdough, slow-fermented with care.
Featured products
Bestseller
Our Signature Basque Cheesecake
A deep caramelized top and a soft, custardy center. Simple, classic Basque cheesecake, done right.
Our Story
BAS QUE Bakery was born from a love of Basque cheesecake and a curiosity for traditional fermentation. We use Nuruk, a Korean starter, to slow-ferment our sourdough, blending Spanish flavor with old-world technique.